Just think. Peanut butter, collard greens and sausage, seems like the perfect combination…right? I based this recipe on a recipe I found in Bon Appetite magazine. I read it and did a double take, thinking that this couldn’t possibly all go together. I futzed with the dish to have more spice and heat. It basically…
Tag: Pork
Pork Belly Ramen
It took me seven years from leaving Japan to truly appreciate the delicacy and intricacy of ramen. I have tried many different iterations of ramen, some fish based, some meat based and yes…even veggie based and I believe I have found my favorite combination. I love chicken based ramen with any type of unctuous meat,…
Entering the world of Pork
This is my first ever official blog post! I have had a love for food for as long as I can remember and always love to take pictures of dishes that I have eaten and made. This is my place to share some of the amazing tastes that I have sampled. We have had a…