I love the vibrant colors that spring brings and although spring has not yet sprung this red pepper pesto will definitely be a pop of color to the dreariness of winter. I am always looking for new ways to make pesto because it is such a versatile sauce and can add bold flavors in very…
Tag: Healthy
Rosemary Skirt Steak and Cannelloni Bean Salad with Arugula Micro-Greens
Going with the theme of getting away from unhealthy carbs and finding new pasta free recipes, I decided to take on a hot and cold dish. The hot steak and warm cannelloni bean salad topped with the cold arugula micro-greens and shaved Parmesan cheese gives a nice balance of hot and cold. This is an…
Tandoori Chicken with Roasted Cauliflower
Tandoori chicken is one of my most favorite dishes!! It is incredibly versatile and can be used with a variety of dishes. The spices are incredibly fragrant and warming and soak into the meat in a wonderful way. I do not make a traditional tandoori chicken because I use boneless chicken instead of bone-in chicken,…
Pork Belly Ramen
It took me seven years from leaving Japan to truly appreciate the delicacy and intricacy of ramen. I have tried many different iterations of ramen, some fish based, some meat based and yes…even veggie based and I believe I have found my favorite combination. I love chicken based ramen with any type of unctuous meat,…
Cod Piccata with Zucchini Noodles
The weather is getting warmer and I have decided to come out of hibernation, but before I declare it swimming weather, I decided it might be a good idea to put down the pasta and try something a little lighter. Living in New England there is never a shortage of fish, so I decided to…
Matzo Ball Soup
It may not be Passover but the weather is definitely turning cold and it seems every time I turn around someone in my office is getting sick and there is only one solution…Matzo Ball Soup aka. Jewish Penicillin!!!! This soup is something that I crave, something that once it pops into my head I must…