The combination of sweet and savory never gets old. When I found this recipe on Food and Wine I knew that I wanted to try it out and make it my own. Roasting grapes has become very trendy but I like both the sweetness and the tartness that it adds to this dish. The prosciutto…
Category: Appetizer
The Power of the Cheese Board
Although it seems like an easy thing to do, creating the perfect cheese board is very difficult. Trying to find the right balance of sweet, salty, savory and crunchy takes a lot of trial and error. When I am putting together a cheese board I like to think about the rest of the meal I…
TheClassyDish 